The Caress machine has a patented vertical movement system that allows the production and dispensing of products like slush, cream, yogurt, sherbets and cold desserts. The vertical stirrer ensures perfect homogeneity of the product without foaming. Its compact dimensions and low power consumption make the Caress a unique machine in its category. Available in one or two 1.45-gallon tank versions.
- Exclusive vertical stirring system which allows you to obtain a denser and less frothy product.
- Seal-less vertical movement system that avoids any possibility of infiltration of the product into the inside of the machine.
- Electromechanical operation which makes the machine reliable at any temperature.
- Best air circulation in the category thanks to the innovative design and the use of plastic panels.
- Tap cleaned at every dispensing with the new self-cleaning system.
- Night-mode operation which allows storage of the product with very low energy consumption.
- Easy to use, clean and maintain.
- Opportunity for aesthetic and technical customization.
- The machine has various approvals, including: CEE, NSF, UL, CSA, GHOST, SASO.